Autumn’s hit us here in Manchester and it’s been perfect comfort food weather. I rustled up this mac & trees pasta bake the other day, using the Appetite for Reduction mac & trees recipe, with some Veganic pizza cheese mixed into the sauce, and sprinkled on top of the bake…. This cheese tastes great but it isn’t as melty as I’d hoped….
I also decided to treat myself to a Vegusto roast yesterday; at nearly £10 they ain’t cheap, but they are tasty and nice every once in a while (or, yanno, if you have loads of cash)….. I served mine with broccoli and kale, roasted carrot and sweet potato, and a mashed potato/gravy reservoir….
Almost all of these ace veggies came from my bargain £5 per week veg box. Tis the season for hearty root veg so I’ll be doing my best to make the most of carrots and potatoes aplenty!
For veganism, dog pictures and life ramblings, giz a follow…